Matcha "Senjin no Mukashi" is known not only for its rich umami and deep. First, warm your tea bowl and tea whisk by rinsing them with hot water; this softens the whisk and prepares the bowl. Tip: If you don't have a traditional matcha bowl, a café au lait bowl or any small deep bowl will work.
| Weight | 30g |
| Brand | Yamamasa Koyamaen |
| Food Aisle | Pantry |
| Type | Matcha |
| Product | Tea & Infusion |
| Country Of Origin | Japan |
Matcha “Senjin no Mukashi” is known not only for its rich umami and deep. First, warm your tea bowl and tea whisk by rinsing them with hot water; this softens the whisk and prepares the bowl. Tip: If you don’t have a traditional matcha bowl, a café au lait bowl or any small deep bowl will work.