Origin: Wuyi Mountain, Fujian, China Type: Oolong Tea (Wuyi Yancha) Grade: Premium Experience the rich tradition of authentic Wuyi Rougui, one of the signature varieties of Wuyi Rock Tea. Known for its distinctive cinnamon aroma (“guipi xiang”), this tea delivers a spicy yet refreshing fragrance, followed by a sweet and lingering finish. Its flavor is thick, smooth, and complex, with the classic “rock rhyme” (yan yun) that defines the finest Wuyi teas. Brewing method: Use freshly boiled water at 98°C (208°F) and steep according to your taste preference. Storage: Keep in a clean, dry, airtight container, away from light, moisture, and strong odors.
| Brand | Unbranded |
| Food Aisle | Pantry |
| Type | Oolong |
| Product | Tea & Infusion |
| Regional Cuisine/Region | Chinese |
| Serving Size | 350 g |
| Country Of Origin | China |
Origin: Wuyi Mountain, Fujian, China Type: Oolong Tea (Wuyi Yancha) Grade: Premium Experience the rich tradition of authentic Wuyi Rougui, one of the signature varieties of Wuyi Rock Tea. Known for its distinctive cinnamon aroma (“guipi xiang”), this tea delivers a spicy yet refreshing fragrance, followed by a sweet and lingering finish. Its flavor is thick, smooth, and complex, with the classic “rock rhyme” (yan yun) that defines the finest Wuyi teas. Brewing method: Use freshly boiled water at 98°C (208°F) and steep according to your taste preference. Storage: Keep in a clean, dry, airtight container, away from light, moisture, and strong odors.
