It is good to add jocheong on drinks or ice cream, like honey or maple syrup. It also can be used as a sauce in a variety of sweet dishes. Jocheong is a good sugar substitute. BELLFLOWER ROOT EXTRACT : Higher rate of absorbing bellflower’s saponin.
| Flavor | Ginger |
| Brand | MUGUNGHWA FOOD |
| Food Aisle | Pantry |
| Product | Tea & Infusion |
| Country Of Origin | Korea, South |
It is good to add jocheong on drinks or ice cream, like honey or maple syrup. It also can be used as a sauce in a variety of sweet dishes. Jocheong is a good sugar substitute. BELLFLOWER ROOT EXTRACT : Higher rate of absorbing bellflower’s saponin.