Conquering the world with its unique flavor, Ceylon Tea has its origins marked at the tropical island of Sri Lanka where its growth is facilitated with the perfect climatic and soil conditions. Decaffeinated Ceylon Black Tea is decaffeinated using pressurized liquid carbon dioxide to preserve the tea’s flavor and freshness.
| Calories Per Serving | 200 Grams |
| Country/Region Of Manufacture | Sri Lanka |
| Product | Tea & Infusion |
| Allergens | None |
| Regional Cuisine/Region | Asian |
| Serving Size | 100g, |
| Type | Ceylon Black Tea |
| Form | Loose Leaf |
| Flavor | Black Tea |
| Food Aisle | Pantry |
| Item Weight | 100g, 250g, 500g |
| Brand | Unbranded |
Conquering the world with its unique flavor, Ceylon Tea has its origins marked at the tropical island of Sri Lanka where its growth is facilitated with the perfect climatic and soil conditions. Decaffeinated Ceylon Black Tea is decaffeinated using pressurized liquid carbon dioxide to preserve the tea’s flavor and freshness.
