Spring Silver Needle White Tea Premium Bai Hao Yin Zhen Chinese Kungfu Tea – Maccaro Bubble Tea And Smoothie Bar
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Spring Silver Needle White Tea Premium Bai Hao Yin Zhen Chinese Kungfu Tea

Spring Silver Needle White Tea Premium Bai Hao Yin Zhen Chinese Kungfu Tea

USD 12.99 USD
SKU: RAe1i17Z
Condition: New

Product Name: White Tea Production Date: This Harvest Season. Net Weight: 100g/bag. Tea Origin: Fujian, China Store Conditions : Cool and ventilated place, avoid direct sunlight. Tea leaves (Dried): It is fat bud and it has white hair. Aroma: T he fragrance is pekoe flavour. Infusio n: The soup is yellow, green and clear, and the taste is light and sweet. White tea is harvested before the tea plant' s leaves open fu lly, when the young buds are still covered by fine white hairs, h ence the name "white" tea. These buds and unfurled leaves from the newest growth on the tea plant are handpicked and then quickly and meticulously dried. This minimal processing and low oxidation results in some of the most delicate and freshest tea available.

Categories: Non-Alcoholic Drinks

Specifications

Return Shipping Will Be Paid By Buyer
All Returns Accepted Returns Accepted
Item Must Be Returned Within 30 Days
Expiration Date Aged be better
Form Loose Leaf
Size 100g/bag
Product Tea & Infusion
MPN Does Not Apply
Brand Unbranded
Type White
Volume 100g/bag
Food Specifications No artificial Coloring
Country/Region Of Manufacture China

Product Name: White Tea Production Date: This Harvest Season. Net Weight: 100g/bag. Tea Origin: Fujian, China Store Conditions : Cool and ventilated place, avoid direct sunlight. Tea leaves (Dried): It is fat bud and it has white hair. Aroma: T he fragrance is pekoe flavour. Infusio n: The soup is yellow, green and clear, and the taste is light and sweet. White tea is harvested before the tea plant’ s leaves open fu lly, when the young buds are still covered by fine white hairs, h ence the name “white” tea. These buds and unfurled leaves from the newest growth on the tea plant are handpicked and then quickly and meticulously dried. This minimal processing and low oxidation results in some of the most delicate and freshest tea available.

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